Wine membranes and filters

Wine membranes and filters
Wine membranes and filters

Wine membranes and filters

Cross-flow membrane filtration was born in the early 1960s, a technology also used in the wine industry for a wide range of applications. In recent years, membrane separation technologies have found more and more space and an application increase in the wine sector, both within the production cycle and in the management of by-products:

  • CONCENTRATION: Using cross flow filtration membranes it is possible to obtain a forced concentration which allows a natural increase in the sugar content, alcohols or other compounds, an increase of the color body in young wines is also obtained.
  • PARTIAL DEALCOLATION: It is possible to obtain a reduction of alcohol, combining cross flow membrane filtration system with other technologies.
  • CLARIFICATION: you can clarify with membranes the fermentation products from substances, tannins or yeasts, accelerating the growth process and improving its quality.
  • COLOR REDUCTION: Partial or total color reduction is possible, which can be achieved with membrane systems.
  • DEACIDIFICATION: allows the elimination of a part of the volatile acidity , maintaining the remaining structure of the wine.

Typical
Application

Type of
filtration

Type of
dimensions

Some types of membrane used

Wort concentration, high rejection,
cheap elements

Reverse Osmosis
RO

4040 –8040

SPR 15036
SPR 17038
Ro V.1

Wort concentration, high rejection, sanitary construction, heat washable

Reverse Osmosis
RO

4040C - 8040C
with sanitary construction
FDA Regulations relevant sections of 21CFR
EU Framework 1935/2004 / EC

VINOCON RO-3
VINOCON RO-5
(VINOCON RO-1)

Acidity correction polyphenols, flavoring present in wine

Nanofiltrazione
NF

4040 –8040

SPR 16109
SPR 18060
NF V.1; V.2; DK;

Acidity correction polyphenols, flavoring, sugars present in wine

Nanofiltrazione
NF

4040C - 8040C
with sanitary construction
FDA Regulations relevant sections of 21CFR
EU Framework 1935/2004 / EC

VINOPRO

Adjustment of color and tannins

Ultrafiltrazione
UF

4040 –8040

UF-3

Spiral wound microfiltration membrane for large volumes

Microfiltrazione
MF

4040 –8040

MF
SPR 18236

Hollow fiber wine microfiltration membrane

Microfiltrazione
MF

Hollow fiber wine modules

Wine hollow-fiber membrane

Absolute degree of filtration (pleated) cartridge filters - for wine industry

0,2 micron;
0,45 micron;
1 micron;
5micron;

COD7 (226+FIN)
DOE
222+FIN
20", 30", 40"

Wine filtration

Clarification with ceramic membranes

0,2 micron;
0,45 micron;

more cannels
available

Wine ceramic membrane

Buy on Filter and Membrane

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